Bachelor of Technical-Vocational Teacher Education - Major in Food Service Mgt. (BTVTEd)

Program Description

Bachelor of Technical Teacher Education is a four-year degree program that provides students with the knowledge and skills to teach technical-vocational course on Food and Service Management. It aims to equip students with a strong theoretical understanding of teaching and technology. The Bachelor of Technical Teacher Education program inculcates in students a deep understanding of the teaching and learning principles and theories needed in teaching technical-vocational courses. It also discusses how the educational processes relate to larger historical, social, cultural and political processes.

Qualifications

  • The student must be a senior high school graduate of any of the following programs:
    • General Academic Strand (GAS)
    • TVL- Home Economics (TVL-H.E)

However, if they were not able to graduate high school, they may opt to take the Alternative Learning System (ALS) and pass the Philippine Educational Placement Test (PEPT) to qualify for college; the availability of courses for PEPT passers depend on the institution.

Basic Requirements

  • Form 138 - Senior High School Report Card (Original and Photocopy)
  • PSA/NSO Authenticated birth certificate
  • Certificate of Good moral character
  • Copy of high school diploma
  • (1) Latest 2”x2”ID Picture
  • Long Brown Envelop

Contact Us

  (043) - 757 - 4445

  (043) - 773 - 8321

This email address is being protected from spambots. You need JavaScript enabled to view it.

Connet With Us

  

Data Privacy Policy

ICT-ED (the “School”) is bound by the Data Privacy Act of 2012 (the “Act”). It is committed to respecting each student’s personal privacy while ensuring its ability to fully carry out its responsibilities.

Know More